Quantum Packaging and Sorba Freeze have gained BRC certification
The teams at both sites haveĀ worked their socks off
well done all
Fraser
Quantum Packaging and Sorba Freeze have gained BRC certification
The teams at both sites haveĀ worked their socks off
well done all
Fraser
We have recently set out to design and implement a qualification for our cheesemakers. Fraser was instrumental in achieving our goals. His delivery of modules tailored to our requirements combined with his industry experience and dairy technology expertise ensured the training was a success. Excellent feedback was received from all who attended the sessions. We would very much like to work with Fraser again in the future to implement further training packages.
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